I am in Fontainbleau, France, attending my department's strategic meeting at INSEAD. The discussion will be how to position economics department inside a business school, which I know nothing about.  But I won't miss the chance to come to France for some good food. Having lived overseas for just over ten years now, I feel French food is the only cuisine who could rival Chinese in terms of variety and sophistication.  Some other cuisine are sometimes very good, like Italian and Thai, but they lack variety.   Another pleasure to travel in France is that you can always find a good café to sit down and sip a cup of coffee, while resting your tired legs.